HOW TO COOK WITH MISO PASTE
In this class you will discover how to unlock the power of Miso paste and incorporate this delicious ancient seasoning into your own cooking.
You will learn:
What is Miso paste
Culinary applications of miso: Most delicious recipes, Techniques and best flavour pairings for using miso in everyday simple recipes (Soups, stews, spreads, dips, sauces, dressings, glazes, pickles, desserts, meats and more)
Why use miso in cooking
Nutritional and Health benefits
Types of miso
Guidelines for using miso in foods
Umami synergy
Small tasting of our Fava miso
Essential books to learn more about miso
Class is from 10h-12h
Address: Vesterbrogade 171, st. 4, Frederiksberg 1800.