SMOKED VEGETABLE TAMARI

Our Smoked vegetable Tamari is an extraordinary seasoning that adds depth to dishes across all cuisines.

Building on the rich foundation of our Chickpea Miso Tamari, we enhance its complexity by infusing it with an umami-packed vegetable dashi and finish it with a delicate touch of beechwood smoke. The result is a vegan liquid bacon sensation that's truly one-of-a-kind.

Perfect for enhancing vegetable dishes, soups like ramen, and proteins such as pork, chicken, beef, tempeh, and tofu. This gluten-free and potent seasoning can also serve as a yakitori “tare sauce” substitute.

  • Water, Soybeans, Chickpeas, Rice, Sea Salt, Vegetable Extract (Mushrooms, Carrots, Cabbage, Daikon, Onions, Leek, Garlic, Ginger) Yeast Extract.